Noted Columnist, Author and Food Critic
Anthony is the wine columnist for Boston Magazine, was restaurant reviewer for NJ Monthly Magazine for 10 years, is currently restaurant reviewer for The New York Sun and NJ Life Magazine. Check out his acclaimed new book Cocktails in New York. We think Anthony is one of the best writers on food and wine in general. The man knows food and he's got soul. He joins us to share his wisdom and insights from time to time. Ask the critic.
Podcast Date: 4/28/2005